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Sea Spaghetti

  • Sea Spaghetti
  • Sea Spaghetti
Growing only on the European side of the Atlantic, Sea Spaghetti can grow up to 3m long and has been eaten in this part of the world for centuries. With a slightly nutty flavour, it can be rehydrated and eaten raw, cooked in a stir fry or mixed in with normal spaghetti. It can even be marinaded in something alcoholic and served in a desert!

Here’s a wee list of some of the health benefits of Sea Spaghetti…
  • It’s full of compounds that are known to help the immune system
  • It’s high in magnesium, calcium and manganese, all of which give you healthy bones
  • It’s jam packed full of vitamins B2, C, B7 and E



Versions

Sea Spaghetti

£3.95